Search results for: Bessenberg Bindery
Showing 21 - 40 results of 235
Refine Results
-
21
On the origin of species by means of natural selection, or, The preservation of favoured races in the struggle for life
Authors: Darwin, Charles, 1809-1882
Published: J. Murray, 1859Physical Description: ix, 1 unnumbered page, 502 pages : folded diagram ; 20 cmHoldings: Loading…
Book Loading… -
22
The American matron : or Practical and scientific cookery
Published: James Munroe and Company, 1851Physical Description: 17, 13-263 pages ; 19 cmHoldings: Loading…
Book Loading… -
23
The art of cookery made plain and easy ; which far exceeds any thing of the kind yet published... To which are added, one hundred and fifty new and useful receipts. And also fifty...
Authors: Glasse, Hannah, 1708-1770
Published: J. Rivington and sons [etc., etc.], 1788Physical Description: vi, 20 unnumbered pages, 409 pages, 26 unnumbered pages ; 21 cmHoldings: Loading…
Book Loading… -
24
Apician morsels, or, Tales of the table, kitchen, and larder: containing a new and improved code of eatics; select epicurean precepts; nutritive maxims, reflections, anecdotes, &c....
Authors: Humelbergius Secundus, Dick
Published: Printed by J. & J. Harper, sold by Collins and Hannay; Carey, Lea, and Carey; [etc.,etc.], 1829Physical Description: 9-212 pages : frontispiece, plate ; 19 cmHoldings: Loading…
Book Loading… -
25
The husbandman and housewife : a collection of valuable recipes and directions, relating to agriculture and domestic economy
Authors: Fessenden, Thomas Green, 1771-1837
Published: Printed by Bill Blake & co., 1820Physical Description: iv pages, [5]-191 pages, 1 unnumbered page ; 17 cmHoldings: Loading…
Book Loading… -
26
The new female-instructor, or, young woman's guide to domestic happiness
Published: Thomas Kelly, 1818Physical Description: vi, 528 pages, 7 unnumbered leaves of plates : illustrations ; 22 cmHoldings: Loading…
Book Loading… -
27
The frugal housekeeper's companion : being a complete system of cookery ...
Authors: Alcock, Elizabeth
Published: Printed by James Smith, 1812Physical Description: [iii]-xxiii, 1 unnumbered page, 262 pages ; 17 cmHoldings: Loading…
Book Loading… -
28
Pharmacopoeia Bartleiana, or, Bartlet's gentleman farrier's repository, of elegant and approved remedies for the diseases of horses
Authors: Bartlet, J. (John), 1716?-1772
Published: T. Pote, 1773Physical Description: xii, 400, that is, 404 pages, 2 unnumbered leaves of plates : illustrations ; 18 cmHoldings: Loading…
Book Loading… -
29
Fox's cookery book, or, A complete present for a servant maid
Authors: Fox, James Alan
Published: Printed for J. Fox, 1800Physical Description: 2, 140 pages ; 18 cmHoldings: Loading…
Book Loading… -
30
The housekeeper's instructor, or, universal family cook
Authors: Henderson, W. A. (William Augustus)
Published: W. and J. Stratford, 1790Physical Description: 456 pages, 24 unnumbered pages, 12 unnumbered leaves of plates : illustrations, plates ; 21 cmHoldings: Loading…
Book Loading… -
31
A dissertation upon parties : in several letters to Caleb D'Anvers, esq. [pseud.]
Authors: Bolingbroke, Henry St. John, Viscount, 1678-1751
Published: Printed for R. Francklin, 1749Physical Description: xxxix, 322 pages, 1 unnumbered leaf of plate : illustrations, plate ; 21 cmHoldings: Loading…
Book Loading… -
32
The frugal housewife : or, Complete woman cook; wherein the art of dressing all sorts of viands is explained in upwards of five hundred approved receipts, in gravies, sauces, roast...
Authors: Carter, Susannah
Published: Printed and sold by G. & R. Waite, no. 64, Maidenlane, 1803Physical Description: 216 pages, 4 unnumbered pages ; 16 cmHoldings: Loading…
Book Loading… -
33
The new experienced English housekeeper : for the use and ease of ladies, housekeepers, cooks, &c.
Authors: Martin, Sarah
Published: Printed and sold by D. Boys ; Crosby & Co. [etc.], 1805Physical Description: viii, 266 pages including 1 unnumbered leaf of plate : illustrations, plate ; 17 cmHoldings: Loading…
Book Loading… -
34
Relation du voyage du Port Royal de l'Acadie
Authors: Diéreville, N. de
Published: J. B. Besongne, 1708Physical Description: 236 pages, 1 leaf, 7 pages ; 18 cmHoldings: Loading…
Book Loading… -
35
Poems by the most deservedly admired Mrs. Katherine Philips
Authors: Philips, Katherine, 1632-1664
Published: Printed for J. Tonson, 1710Physical Description: 46 unnumbered pages, 562 pages, 1 unnumbered leaf of plate : illustrations, portrait ; 20 cmHoldings: Loading…
Book Loading… -
36
The family receipt book : containing a great variety of useful family receipts in housekeeping, making wines, &c.
Authors: Westcott, Mrs.
Published: Printed for the Author, by Haviland and Creagh, 1818Physical Description: 7 unnumbered pages, 4-177 pages ; 20 cmHoldings: Loading…
Book Loading… -
37
An essay on the management of bees. : Wherein is shewn the method of rearing those useful insects; and that the practice of saving their lives when their honey and wax are taken fr...
Authors: Mills, John, -1784?
Published: J. Johnson and B. Davenport, 1766Physical Description: x, 2 unnumbered pages, 157 pages, 2 unnumbered pages, 2 leaves of plates (1 folded) : illustrations ; 22 cmHoldings: Loading…
Book Loading… -
38
Cookery made easy : being a complete system of domestic management, uniting elegance with economy
Authors: Willis, Michael
Published: Webb, Millington, and Co., 1859Physical Description: xvii, 244 pages, 5 leaves of plates ; 15 cmHoldings: Loading…
Book Loading… -
39
Lehrbuch der Vieharzneykunde
Authors: Jung-Stilling, Johann Heinrich, 1740-1817
Published: Bey den Gebrüder Pfähler, 1785Physical Description: 2 volumes in 1 ; 21 cm (8vo)Holdings: Loading…
Book Loading… -
40
Practical West African cookery
Authors: Leith-Ross, Sylvia
Published: J.W. Moore, 1910Physical Description: 1 unnumbered page, 170 pages ; 19 cmHoldings: Loading…
Book Loading…
Related Subjects
Horses
Veterinary medicine
Cooking
Diseases
Cooking, English
Cooking, American
Formulas, recipes, etc
Home economics
Horsemanship
Agriculture
Bees
Witchcraft
Demonology
Dogs
Horseshoeing
Magic
Medicine
Description and travel
Food
History
Anatomy
Cattle
Cooking, French
Fencing
Gardening
Gastronomy
Law and legislation
Medicine, Popular
Roman law
Trees