Search results for: Royal Society of Chemistry (Great Britain)

Showing 101 - 120 results of 554 Refine Results
  1. 101

    The food safety hazard guidebook

    Authors: Lawley, Richard
    Published: RSC Pub., 2008
    Physical Description: x , 422 pages ; 25 cm
    Book
  2. 102

    Food : the chemistry of its components

    Authors: Coultate, T. P. (Tom P.)
    Published: Royal Society of Chemistry, 2009
    Physical Description: xix, 501 pages : illustrations ; 25 cm
    Book
  3. 103

    Archaeological chemistry

    Authors: Pollard, A. M.
    Published: Royal Society of Chemistry, 2008
    Physical Description: xvii, 438 pages : illustrations, maps ; 25 cm
    Book
  4. 104

    Air quality in urban environments

    Published: RSC Publishing, 2009
    Physical Description: xii, 148 pages : illustrations ; 24 cm.
    Book
  5. 105

    Practical statistics for the analytical scientist : a bench guide.

    Authors: Ellison, S. L. R.
    Published: RSC Publishing, 2009
    Physical Description: xiv, 268 pages : illustrations ; 25 cm
    Book
  6. 106

    A first course in electrode processes

    Authors: Pletcher, Derek
    Published: RSC Pub., 2009
    Physical Description: xiii, 301 pages : illustrations ; 24 cm
    Book
  7. 107

    Inorganic rings and polymers of the p-block elements : from fundamentals to applications

    Authors: Chivers, T. (Tristram), 1940-
    Published: RSC Pub., 2009
    Physical Description: xii, 335 pages : illustrations ; 24 cm
    Book
  8. 108

    Nanoscopic materials : size-dependent phenomena

    Authors: Roduner, E. (Emil), 1947-
    Published: RSC Pub., 2006
    Physical Description: xii, 285 pages : illustrations (some color) ; 24 cm
    Connect to: Table of contents only - All users (Cataloging @ Library of Congress)
    Book
  9. 109

    Calixarenes : an introduction

    Authors: Gutsche, C. David (Carl David), 1921-
    Published: RSC Publishing, 2008
    Physical Description: xiii, 276 pages : illustrations, portraits (some color) ; 24 cm.
    Book
  10. 110

    Nanotechnologies in food

    Published: RSC, 2010
    Physical Description: xiii, 229 pages : illustrations ; 25 cm.
    Book
  11. 111

    Microbiology handbook

    Published: Leatherhead Pub., 2009
    Physical Description: 3 volumes : illustrations ; 25 cm
    Book
  12. 112

    Transportation biofuels : novel pathways for the production of ethanol, biogas and biodiesel

    Published: RSC Publishing, 2011
    Physical Description: xii, 190 pages : illustrations ; 24 cm.
    Book
  13. 113

    Unravelling single cell genomics : micro and nanotools

    Published: Royal Society of Chemistry, 2010
    Physical Description: xiv, 318 pages : illustrations (some color) ; 24 cm.
    Book
  14. 114

    Analyses for hormonal substances in food producing animals

    Published: RSC Publishing, 2010
    Physical Description: xiii, 222 pages : illustrations ; 25 cm
    Book
  15. 115

    Mass spectrometry and nutrition research

    Published: Royal Society of Chemistry, 2010
    Physical Description: xix, 339 pages : illustrations ; 24 cm.
    Book
  16. 116

    Alternatives to conventional food processing

    Published: RSC Publishing, 2011
    Physical Description: xv, 481 pages : illustrations ; 25 cm.
    Book
  17. 117

    Polymer nanocomposites by emulsion and suspension polymerization

    Published: RSC Pub., 2011
    Physical Description: xiii, 317 pages : illustrations (some color) ; 24 cm.
    Book
  18. 118

    Green trends in insect control

    Published: Royal Society of Chemistry, 2011
    Physical Description: xx, 353 pages : illustrations (some color) ; 25 cm.
    Book
  19. 119

    Stem cell-based tissue repair

    Published: RSC Pub., 2011
    Physical Description: xii, 391 pages : illustrations
    Book
  20. 120

    Phage nanobiotechnology

    Published: RSC Pub., 2011
    Physical Description: xiv, 273 pages : illustrations (some color) ; 25 cm.
    Book