Search results for: United States. Food Safety and Inspection Service
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261
Nationwide Beef Microbiological Baseline Data Collection Program : cows and bulls : December 1993-November 1994.
Published: U.S. Department of Agriculture, Food Safety and Inspection Service, Science and Technology, Microbiology Division, 1996Physical Description: iv, 33 pages : illustrations ; 28 cmHoldings: Loading…
Government Document Microfilm Book Loading… -
262
National Residue Program : [plan]
Published: Food Safety and Inspection Service, 1999Physical Description: 1 online resource (6 volumes)Holdings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic Serial -
263
Department of Agriculture, Food Safety and Inspection Service : retained water in raw meat and poultry products : poultry chilling requirements.
Authors: Wannisky, Kathleen E.
Published: U.S. General Accounting Office, 2001Holdings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic eBook -
264
Pathogen reduction : Hazard Analysis and Critical Control Point (HACCP) systems
Published: The Office ; The Office [distributor], 1996Physical Description: 2, 4 pages ; 28 cmHoldings: Loading…
Government Document Microfilm Book Loading… -
265
Domestic residue data book, National Residue Program.
Physical Description: volumes : digital, PDF filesHoldings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic Serial -
266
Keep your food safe during emergencies : power outages, floods & fires.
Published: United States Department of Agriculture, [Food Safety and Inspection Service], 2013Physical Description: 11 pages : illustrations ; 19 cmHoldings: Loading…
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267
Keep your food safe during emergencies : power outages, floods & fires.
Published: United States Department of Agriculture, Food Safety and Inspection Service, 2013Physical Description: 1 online resource (11 pages) : illustrationsHoldings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic eBook -
268
Food safety and Inspection Service ... annual performance plan
Physical Description: 1 online resource (volumes) : color illustrations.Holdings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic Serial -
269
Guide to food defense in warehouse and distribution centers : protect your customers, your employees, and your business.
Published: U.S. Department of Agriculture, Food Safety and Inspection Service, 2013Physical Description: 1 online resource (2 unnumbered pages) : illustrationsHoldings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic eBook -
270
Food standards and labeling policy book.
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Government Document Electronic Website -
271
An introduction to the new food label.
Published: Food and Drug Administration, Food Safety and Inspection Service, 1993Physical Description: 1 sheet : illustrations ; 45 x 40 cm folded to 23 x 10 cm.Holdings: Loading…
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272
After a fire, is the food safe.
Published: Food Safety and Inspection Service, Food Safety & Consumer Education Office, 1996Holdings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic eBook -
273
Barbecue food safety.
Published: Food Safety and Inspection Service, Food Safety & Consumer Education Office, 1997Holdings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Book -
274
Food standards and labeling policy book.
Published: Food Safety and Inspection Service, Office of Policy Program Development, 2003Holdings: Loading…Connect to: Current issue - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic Serial -
275
FSIS constituent update.
Published: FSIS Constituent Affairs Program, 2001Physical Description: electronic text, volumes : HTML, digital, PDF fileHoldings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic Journal -
276
To your health! : food safety for seniors.
Published: Food and Drug Administration : U.S. Department of Agriculture, Food Safety and Inspection Service, 2006Physical Description: 17 pages : color illustrations ; 28 cmHoldings: Loading…
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277
Be food safe en español cuaderno de actividades.
Published: Departamento de Agricultura de los Estados Unidos, Servicio de Inocuidad e Inspección de los Alimentos, 2009Physical Description: 1 online resource (12 unnumbered pages) : color illustrations, color mapHoldings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic eBook -
278
Food safety for people with cancer : a need-to-know guide for those who have been diagnosed with cancer.
Published: U.S. Department of Agriculture, Food Safety and Inspection Service : U.S. Department of Health and Human Services, Food and Drug Administration, 2011Physical Description: 1 online resource (19 pages) : color illustrations.Holdings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic eBook -
279
Food safety for older adults : a need-to-know guide for those 65 years of age and older.
Published: U.S. Department of Agriculture, Food Safety and Inspection Service : U.S. Department of Health and Human Services, Food and Drug Administration, 2011Physical Description: 1 online resource (19 pages) : color illustrations.Holdings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic eBook -
280
Food safety for pregnant women.
Published: U.S. Department of Agriculture, Food Safety and Inspection Service : U.S. Department of Health and Human Services, Food and Drug Administration, 2011Physical Description: 1 online resource (19 pages) : color illustrations.Holdings: Loading…Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Government Document Electronic eBook
Related Subjects
Safety measures
Food handling
Food
Prevention
Poultry
Foodborne diseases
Food contamination
Food adulteration and inspection
Inspection
Meat
Meat inspection
Food poisoning
Meat industry and trade
Microbiology
Food industry and trade
Consumer protection
Cooking (Turkey)
Food spoilage
Labeling
Poultry industry
Product recall
Cooking
Quality control
Cooking (Poultry)
Hazard Analysis and Critical Control Point (Food safety system)
Holiday cooking
Listeria monocytogenes
Listeriosis
Electric power failures
Emergency management