Search results for: Adams, Charlotte, 1899-

Showing 1 - 16 results of 16 Refine Results
  1. 1

    Ann MacGregor's cookbook for frozen foods ...

    Authors: Adams, Charlotte, 1899-
    Published: Random House, 1957
    Physical Description: 144 pages
    Book
  2. 2

    The run of the house

    Authors: Adams, Charlotte, 1899-
    Published: The Macmillan company, 1942
    Physical Description: 271 pages ; 22 cm
    Book
  3. 3

    Cooking with style ; easy, elegant recipes and menus for exciting entertaining.

    Authors: Adams, Charlotte, 1899-
    Published: Doubleday, 1967
    Physical Description: viii, 248 pages : color illustrations ; 22 cm
    Book
  4. 4

    Easter idea book.

    Authors: Adams, Charlotte, 1899-
    Published: M. Barrows, 1954
    Physical Description: 192 pages : illustrations ; 21 cm
    Book
  5. 5

    The SAS world-wide restaurant cookbook ...

    Authors: Adams, Charlotte, 1899-
    Published: Random House, 1960
    Physical Description: 398 pages ; 22 cm
    Book
  6. 6

    1001 questions answered about cooking

    Authors: Adams, Charlotte, 1899-
    Published: Dodd, Mead, 1963
    Physical Description: xiv, 230 pages : illustrations (part color) ; 22 cm
    Book
  7. 7

    The Old Original Bookbinder's Restaurant cookbook.

    Authors: Adams, Charlotte, 1899-
    Published: Crowell, 1961
    Physical Description: 184 pages ; 21 cm
    Book
  8. 8

    Blue Bonnet's what's-for-lunch cook book

    Authors: Adams, Charlotte, 1899-
    Published: Popular Library, 1968
    Physical Description: 190 pages : illustrations ; 18 cm
    Book
  9. 9

    The Heublein party guide

    Authors: Adams, Charlotte, 1899-
    Published: Popular Library, 1968
    Physical Description: 223 pages : illustrations ; 18 cm
    Book
  10. 10

    Add spice to your life.

    Authors: Adams, Charlotte, 1899-
    Published: Doubleday, 1965
    Physical Description: 72 pages : color illustrations ; 24 cm.
    Book
  11. 11

    How to prepare exciting holiday menus

    Authors: Adams, Charlotte, 1899-
    Published: N. Doubleday, 1964
    Physical Description: 77 pages : illustrations (some color) ; 24 cm.
    Book
  12. 12

    The Four Seasons cookbook

    Authors: Adams, Charlotte, 1899-
    Published: Holt, Rinehart and Winston, 1971
    Physical Description: 319 pages : color illustrations ; 31 cm
    Book
  13. 13

    100 most honorable Chinese recipes

    Authors: Yu, Wen Mei, Adams, Charlotte, 1899-
    Published: Thomas Y. Crowell Company, 1963
    Physical Description: xi, 140 pages : illustrations, map ; 24 cm
    Book
  14. 14

    The chinese cook book

    Authors: Hong, Wallace Yee
    Published: Crown Publishers, 1960
    Other Authors: “…Adams, Charlotte, 1899-…”
    Physical Description: 261 pages, 19 unnumbered pages ; 22 cm
    Book
  15. 15

    100 most honorable Chinese recipes

    Authors: Yu, Wen Mei
    Published: Avenel Books, 1963
    Other Authors: “…Adams, Charlotte, 1899-…”
    Physical Description: 140 pages : illustrations ; 23 cm
    Book
  16. 16

    The Chinese cook book

    Authors: Hong, Wallace Yee
    Published: Crown Publishers, 1952
    Other Authors: “…Adams, Charlotte, 1899-…”
    Physical Description: 261 pages, 19 unnumbered pages ; 22 cm
    Book