Search results for: Beef Industry Council (U.S.)

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  1. 1

    Dear James Beard : recipes and reminiscing from your friends and the Beef Industry Council

    Published: Beef Industry Council, 1984
    Physical Description: 47 pages : color illustrations ; 28 cm
    Book
  2. 2

    All about cooking beef outdoors.

    Published: Beef Industry Council, National Live Stock and Meat Board, 1980
    Physical Description: 31 pages : illustrations (chiefly color) ; 22 cm
    Connect to PDF version via Sliker Culinary Collection - All users - (Michigan State University Libraries)
    Book