Search results for: Cannon, Poppy

Showing 1 - 9 results of 9 Refine Results
  1. 1

    The new new can-opener cookbook.

    Authors: Cannon, Poppy
    Published: Crowell, 1968
    Physical Description: 314 pages ; 21 cm
    Book
  2. 2

    A gentle knight: my husband, Walter White.

    Authors: Cannon, Poppy
    Published: Rinehart, 1956
    Physical Description: 309 pages : illustrations ; 22 cm
    Book
  3. 3

    Poppy Cannon's Eating European : abroad and at home.

    Authors: Cannon, Poppy
    Published: Doubleday, 1961
    Physical Description: 460 pages ; 22 cm
    Book
  4. 4

    Cooking with electric appliances

    Authors: Cannon, Poppy
    Published: Macfadden-Bartell Corp., 1968
    Physical Description: 288 pages ; 18 cm.
    Book
  5. 5

    The fast gourmet cookbook.

    Authors: Cannon, Poppy
    Published: Fleet Publishing Corporation, 1964
    Physical Description: 285 pages ; 21 cm
    Book
  6. 6

    Eating European : abroad and at home

    Authors: Cannon, Poppy
    Published: Award Books, 1968
    Physical Description: 2 volumes ; 18 cm
    Book
  7. 7

    Poppy Cannon's all-time, no-time, any-time cookbook

    Authors: Cannon, Poppy
    Published: Thomas Y. Crowell Company, 1974
    Physical Description: xviii, 236 pages ; 22 cm
    Book
  8. 8

    Poppy Cannon's eating European abroad and at home.

    Authors: Cannon, Poppy
    Published: Award Books ; Tandem Books, 1968
    Physical Description: 2 volumes ; 18 cm
    Book
  9. 9

    Aromas and flavors of past and present

    Authors: Toklas, Alice B.
    Published: Harper, 1958
    Other Authors: “…Cannon, Poppy…”
    Physical Description: 164 pages ; 22 cm
    Book