Search results for: Center for Nutrition Policy and Promotion (U.S.)

Showing 1 - 20 results of 108 Refine Results
  1. 1

    Nutrition action themes for the United States : a report in response to the International Conference on Nutrition.

    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 1996
    Physical Description: iii, 63 pages ; 28 cm
    Government Document Book
  2. 2

    Cost of food at home estimated for food plans at four cost levels. U.S. average.

    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 1997
    Physical Description: Also issued in print (PDF file only): Cost of food at home for food plans at four cost levels. U.S. average.
    Connect to online resource - All users (Federal Depository Library Program Persistant URL)
    Government Document Electronic Journal
  3. 3

    Nutrient content of the U.S. food supply, 1909-1994.

    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 1997
    Physical Description: iv, 103 pages : illustrations ; 22 x 28 cm.
    Government Document Microfilm Book
  4. 4

    The healthy eating index : 1994-96

    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 1998
    Physical Description: v, 19 pages : illustrations ; 28 cm
    Government Document Microfilm Book
  5. 5

    Tips for using the food guide pyramid for young children 2 to 6 years old.

    Published: U.S. Department of Agriculture, Center For Nutrition Policy and Promotion, 1999
    Physical Description: 16 pages : color illustrations ; 28 cm.
    Government Document Book
  6. 6

    Food for young children, guide pyramid : eat a variety of foods and enjoy!.

    Published: U.S. Department of Agriculture, Center For Nutrition Policy and Promotion, 1999
    Physical Description: 4 unnumbered pages : illustrations, color ; 28 cm.
    Government Document Book
  7. 7

    Food for young children, guide pyramid : eat a variety of foods and enjoy!.

    Published: U.S. Department of Agriculture, Center For Nutrition Policy and Promotion, 1999
    Physical Description: 2 unnumbered pages : illustrations ; 28 cm.
    Government Document Book
  8. 8

    Childhood obesity, causes & prevention : symposium proceedings, October 27, 1998

    Published: The Center, 1999
    Physical Description: v, 130 pages ; 28 cm, Also available via Internet from the CNPP web site (PDF file only). Address as of 5/13/99: http://www.usda.gov/cnpp/Seminars/obesity.PDF; current access is available via PURL.
    Connect to online resource - All users (Federal Depository Library Program Persistant URL)
    Government Document Book
  9. 9

    Official USDA food plans, cost of food at home at four levels, U.S. average

    Published: The Center, 1998
    Connect to online resource - All users (Federal Depository Library Program Persistant URL)
    Government Document Electronic Journal
  10. 10

    Recipes and tips for healthy, thrifty meals.

    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion : [Supt. of Docs., U.S. G.P.O., distributor], 2000
    Physical Description: 76 pages : illustrations ; 14 x 22 cm
    Government Document Book
  11. 11

    Nutrient content of the U.S. food supply, 1909-1997

    Authors: Gerrior, S.
    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 2001
    Physical Description: 1 volume (various pagings) : illustrations ; 22 x 28 cm.
    Government Document Microfilm Book
  12. 12

    Food guide pyramid for young children 2 to 6 years old : background and development

    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 1999
    Physical Description: 1 volume (various pagings) : illustrations ; 28 cm
    Government Document Microfilm Book
  13. 13

    Family economics and nutrition review

    Published: U.S. Department of Agriculture ; For sale by the Supt. of Docs., 1995
    Physical Description: volumes : illustrations ; 28 cm
    Connect to online resource - All users (Federal Depository Library Program Persistant URL)
    Government Document Journal
  14. 14

    How much are you eating? : putting the guidelines into practice.

    Published: Center for Nutrition Policy and Promotion, U.S. Department of Agriculture, 2002
    Physical Description: 6 pages : illustrations ; 28 cm., Also issued online.
    Connect to online resource - All users (Federal Depository Library Program Persistant URL)
    Government Document Book
  15. 15

    The Thrifty Food Plan, 1999 : administrative report

    Published: The Center, 1999
    Connect to online resource - All users (Federal Depository Library Program Persistant URL)
    Government Document Electronic eBook
  16. 16

    Nutrient content of the U.S. food supply, 1909-1999

    Authors: Gerrior, S.
    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 2002
    Physical Description: i, 22 pages : illustrations ; 28 cm., Also available via Internet from the CNPP Web site: http://permanent.access.gpo.gov/lps25158/foodsupply09_99.pdf; current access is available via PURL.
    Connect to online resource - All users (Federal Depository Library Program Persistant URL)
    Government Document Microfilm Book
  17. 17

    The healthy eating index, 1999-2000.

    Published: U.S. Dept. of Agriculture, Center for Nutrition Policy and Promotion, 2002
    Connect to online resource - All users (Federal Depository Library Program Persistant URL)
    Government Document Electronic eBook
  18. 18

    The thrifty food plan, 1999.

    Published: Center for Nutrition Policy and Promotion, U.S. Department of Agriculture, 1999
    Physical Description: 11 pages : illustrations ; 28 cm
    Book
  19. 19

    Review of the nutritional status of WIC participants : executive summary

    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 1999
    Physical Description: 10 pages ; 28 cm
    Book
  20. 20

    Preparing nutritious meals at minimal cost

    Authors: Hogbin, Myrtle
    Published: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, 1999
    Physical Description: 30 pages ; 28 cm
    Book