Search results for: Fleischman, Ernest M.
Showing 1 - 2 results of 2
Refine Results
-
1
Modern luncheonette management ; planning layout, employee training, operation.
Authors: Fleischman, Ernest M.
Published: 1955Physical Description: 127 pages : illustrationsHoldings: Loading…
Book Loading… -
2
The modern luncheonette ; planning, layout, construction, operation. A practical guide to success in the luncheonette and restaurant business.
Authors: Fleischman, Ernest M.
Published: Dahl Pub. Co., 1947Physical Description: 166 pages : illustrationsHoldings: Loading…
Book Loading…