Search results for: Gussow, Joan Dye

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  1. 1

    Chicken Little, tomato sauce, and agriculture : who will produce tomorrow's food?

    Authors: Gussow, Joan Dye
    Published: Bootstrap Press, 1991
    Physical Description: viii, 143 pages : illustrations ; 23 cm.
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  2. 2

    This organic life : confessions of a suburban homesteader

    Authors: Gussow, Joan Dye
    Published: Chelsea Green Pub. Co., 2001
    Physical Description: xi, 273 pages ; 24 cm
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  3. 3

    Bodies, Brains and Poverty : Poor Children and the Schools

    Authors: Gussow, Joan Dye
    Published: Distributed by ERIC Clearinghouse, 1970
    Physical Description: 20 pages
    Microfilm Book
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  4. 4

    Nutrition and Mental Development. ERIC-IRCD Urban Disadvantaged Series, Number 36, February 1974

    Authors: Gussow, Joan Dye
    Published: Distributed by ERIC Clearinghouse, 1974
    Physical Description: 45 pages
    Microfilm Book
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  5. 5

    Growing, older : a chronicle of death, life, and vegetables

    Authors: Gussow, Joan Dye
    Published: Chelsea Green Pub., 2010
    Physical Description: xi, 234 pages ; 23 cm
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  6. 6

    The Feeding web : issues in nutritional ecology

    Published: Bull Pub. Co. ; Trade distribution in U.S. by Hawthorn Books, 1978
    Other Authors: “…Gussow, Joan Dye…”
    Physical Description: xvi, 457 pages : illustrations ; 28 cm.
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  7. 7

    Disadvantaged children; health, nutrition & school failure

    Authors: Birch, Herbert George, 1918-1973
    Published: Harcourt, Brace & World, 1970
    Other Authors: “…Gussow, Joan Dye…”
    Physical Description: xiv, 322 pages : illustrations, map ; 23 cm
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  8. 8

    The Nutrition debate : sorting out some answers

    Published: Bull Pub. Co. ; Distributed in the U.S. by Kampmann, 1986
    Other Authors: “…Gussow, Joan Dye…”
    Physical Description: x, 411 pages : illustrations ; 23 cm
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  9. 9

    Food, agriculture, and resources in place.

    Other Authors: “…Gussow, Joan Dye…”
    Physical Description: 1 audio file (1 hr., 59 min., 3 sec).
    Audio Software
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  10. 10

    Ingredients : the local food movement takes root

    Published: Docuramafilms : Distributed by New Video, 2011
    Other Authors:
    Physical Description: 1 videodisc (approximately 67 min.) : sound, color ; 4 3/4 in.
    Video DVD
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