Search results for: International Dairy Federation

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  1. 1

    MILK the vital force POSTERS Presented at the XXII International Dairy Congress, The Hague, September 29 – October 3, 1986

    Published: Springer Netherlands : Imprint: Springer, 1986
    Other Authors: “…International Dairy Federation…”
    Springer Book Archive - Chemistry & Material Science: 1986 (Springer Link)
    Electronic eBook
  2. 2

    International standard FIL-IDF. : Norme internationale FIL-IDF.

    Physical Description: volumes ; 30 cm
    Journal
  3. 3

    Dictionary of dairy terminology : in English, French, Spanish, and German

    Published: Elsevier Scientific Pub. Co., 1983
    Physical Description: 328 pages ; 25 cm
    Book
  4. 4

    Dairy dictionary. : Dictionnaire laitier. Milchwirtschaftliches Wörtebuch

    Authors: Casalis, Jacques
    Published: H. Carl, 1963
    Physical Description: xiii, 626 pages ; 22 cm
    Book
  5. 5

    Sales promotion of milk and milk products. : Report of a seminar held in Vienna, 26-29 April 1967. (La promotion des ventes en faveur du lait et des produits laitiers. Rapport géné...

    Published: Secrétariat général [de la] Fédération internationale de laiterie, rue Ortélius 10, 1968
    Physical Description: [x] 183 pages : tables ; 30 cm
    Book
  6. 6

    Annual bulletin

    Published: Sécrétariat Général, 1960
    Physical Description: 18 volumes : illustrations ; 24-29 cm
    Serial
  7. 7

    Monograph on residues and contaminants in milk and milk products

    Published: IDF General Secretariat, 1991
    Physical Description: 189 pages : illustrations ; 23 cm.
    Book
  8. 8

    Handbook on milk collection in warm developing countries.

    Published: International Dairy Federation, 1990
    Physical Description: 148 pages : illustrations ; 23 cm.
    Book
  9. 9

    Factors affecting the yield of cheese.

    Published: International Dairy Federation, 1991
    Physical Description: 197 pages : illustrations ; 25 cm.
    Book
  10. 10

    New applications of membrane processes.

    Published: International Dairy Federation, 1991
    Physical Description: 160 pages : illustrations ; 23 cm.
    Book
  11. 11

    Nutrition newsletter.

    Published: International Dairy Federation, 1992
    Physical Description: 5 volumes : illustrations ; 30 cm.
    Journal
  12. 12

    Central European dairying : transfer from centrally-planned to market-oriented economy

    Published: IDF, 1992
    Physical Description: 191 pages : illustrations ; 22 cm.
    Book
  13. 13

    The significance of pathogenic microorganisms in raw milk.

    Published: International Diary Federation, 1994
    Physical Description: 215 pages : illustrations ; 23 cm.
    Book
  14. 14

    Protein & fat globule modifications by heat treatment, homogenization & other technological means for high quality dairy products : proceedings of the IDF seminar held in Munich, G...

    Published: International Dairy Federation, 1993
    Physical Description: 472 pages : illustrations ; 23 cm.
    Book
  15. 15

    Heat-induced changes in milk

    Published: International Dairy Federation, 1995
    Physical Description: 455 pages : illustrations ; 23 cm
    Book
  16. 16

    Milk protein : definition & standardization.

    Published: International Dairy Federation, 1995
    Physical Description: 127 pages : illustrations ; 23 cm
    Book
  17. 17

    Central European dairying : the roads to privatization

    Published: The Federation, 1994
    Physical Description: 24 pages ; 23 cm
    Book
  18. 18

    Fouling and cleaning in pressure driven membrane processes

    Published: The Federation, 1995
    Physical Description: 184 pages : illustrations ; 23 cm
    Book
  19. 19

    Heat treatments & alternative methods : proceedings of the IDF symposium held in Vienna (Austria), 6-8 September 1995

    Published: The Federation, 1996
    Physical Description: 464 pages : illustrations ; 22 cm
    Book
  20. 20

    Monograph on residues and contaminants in milk and milk products

    Published: International Dairy Federation, 1997
    Physical Description: iv, 132 pages : illustrations ; 23 cm.
    Book