Search results for: Marsden, Terry

Showing 1 - 20 results of 23 Refine Results
  1. 1

    Consuming interests : the social provision of foods

    Authors: Marsden, Terry
    Published: UCL Press ; [Routledge], 2000
    Physical Description: xiv, 220 pages ; 25 cm.
    Book
  2. 2

    The condition of rural sustainability

    Authors: Marsden, Terry
    Published: Royal Van Gorcum, 2003
    Physical Description: xi, 267 pages : illustrations ; 24 cm.
    Book
  3. 3
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  5. 5

    Agri-food and rural development sustainable place-making

    Authors: Marsden, Terry
    Published: Bloomsbury Academic, 2017
    Bloomsbury Collections: 2017 (Digital Object Identifier Permalink)
    Electronic eBook
  6. 6

    Sustainable places : addressing social inequality and environmental crisis

    Physical Description: viii, 192 pages : illustrations (black and white), maps ; 24 cm.
    Book
  7. 7

    Constructing the countryside

    Published: Westview, 1993
    Other Authors: “…Marsden, Terry…”
    Physical Description: iv, 220 pages : illustrations ; 23 cm
    Book
  8. 8

    Reconstituting rurality : class, community and power in the development process

    Authors: Murdoch, Jonathan
    Published: UCL Press Limited, 1994
    Other Authors: “…Marsden, Terry…”
    Physical Description: xv, 256 pages : illustrations, map ; 23 cm.
    Book
  9. 9

    The condition of sustainability

    Authors: Drummond, Ian, 1955-
    Published: Routledge, 1999
    Other Authors: “…Marsden, Terry…”
    Physical Description: xii, 242 pages : illustrations ; 24 cm.
    Book
  10. 10

    The real green revolution : organic and agroecological farming in the south

    Authors: Parrott, Nicholas
    Published: Greenpeace Environmental Trust, 2002
    Other Authors: “…Marsden, Terry…”
    Physical Description: 147 pages : illustrations ; 30 cm
    Book
  11. 11

    Sustainable food systems building a new paradigm

    Published: Routledge, 2014
    Other Authors: “…Marsden, Terry…”
    EBSCO eBooks: 2014 (EBSCO)
    Electronic eBook
  12. 12
  13. 13

    Worlds of food : place, power, and provenance in the food chain

    Authors: Morgan, Kevin, 1961-
    Published: Oxford University Press, 2006
    Other Authors: “…Marsden, Terry…”
    Physical Description: 225 pages ; 24 cm.
    Connect to: Table of contents - All users (Cataloging @ Library of Congress)
    Book
  14. 14

    Between the local and the global : confronting complexity in the contemporary agri-food sector

    Published: Elsevier JAI, 2006
    Other Authors: “…Marsden, Terry…”
    Physical Description: xiv, 358 pages : illustrations, map ; 24 cm.
    Book
  15. 15

    Worlds of Food: Place, Power, and Provenance in the Food Chain

    Authors: Morgan, Kevin
    Published: Oxford University Press 2009
    Other Authors:
    ProQuest Ebook Central - Academic Complete: 2009 (Ebook Central @ Proquest)
    Electronic eBook
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    Political, social, and economic perspectives on the international food system

    Published: Avebury, 1990
    Other Authors: “…Marsden, Terry…”
    Physical Description: xii, 259 pages : illustrations, maps ; 23 cm
    Book
  18. 18

    Rural restructuring : global processes and their responses

    Published: Fulton, 1990
    Other Authors: “…Marsden, Terry…”
    Physical Description: ix, 197 pages ; 24 cm.
    Book
  19. 19

    Technological change and the rural environment

    Published: Fulton, 1990
    Other Authors:
    Physical Description: 202 pages ; 25 cm.
    Book
  20. 20

    Rural enterprise : shifting perspectives on small-scale production

    Published: David Fulton Publishers, 1991
    Other Authors:
    Physical Description: 142 pages : maps ; 24 cm.
    Book