Search results for: Medina, F. Xavier

Showing 1 - 10 results of 10 Refine Results
  1. 1

    Food culture in Spain

    Authors: Medina, F. Xavier
    Published: Greenwood Press, 2005
    Physical Description: xix, 169 pages : illustrations, map ; 25 cm.
    Connect to: Table of contents - All users (Cataloging @ Library of Congress)
    Book
  2. 2

    Alimentación y migraciones en Iberoamérica

    Published: Editorial UOC, 2014
    Other Authors: “…Medina, F. Xavier…”
    Physical Description: 1 online resource : illustrations.
    Connect to online resource - MSU authorized users (Digitalia Hispánica)
    Electronic eBook
  3. 3

    Alimentación y migraciones en Iberoamérica

    Published: Editorial UOC, 2014
    Other Authors: “…Medina, F. Xavier…”
    ProQuest Ebook Central - Academic Complete: 2014 (Ebook Central @ Proquest)
    Electronic eBook
  4. 4

    Turismo del vino : análisis de casos internacionales

    Published: Universitat Oberta de Catalunya, 2011
    Other Authors: “…Medina, F. Xavier…”
    Physical Description: 1 online resource (171 pages).
    Connect to online resource - MSU authorized users (Digitalia Hispánica)
    Electronic eBook
  5. 5

    Gastronomía, cultura y sostenibilidad : etnografías contemporáneas

    Published: Icaria, 2022
    Other Authors:
    Physical Description: 240 pages : illustrations (some color) ; 22 cm.
    Book
  6. 6

    Gastronomía y turismo en Iberoamérica

    Published: Ediciones Trea, 2018
    Other Authors: “…Medina, F. Xavier…”
    Physical Description: 223 pages : illustrations, map ; 24 cm.
    Book
  7. 7

    Food, gastronomy and tourism : social and cultural perspectives

    Published: Universidad de Guadalajara, 2018
    Other Authors: “…Medina, F. Xavier…”
    Physical Description: 147 pages : illustrations, maps ; 23 cm.
    Book
  8. 8

    Comida y mundo virtual : Internet, redes sociales y representaciones visuales

    Published: Editorial UOC, 2017
    Other Authors:
    Physical Description: 1 online resource.
    Connect to online resource - MSU authorized users (Digitalia Hispánica)
    Electronic eBook
  9. 9

    Alimentos, cocinas e intercambios culinarios : confrontaciones culturales, identidades, resignifaciones

    Published: Universidad de Guadalajara, 2015
    Other Authors:
    Physical Description: 318 pages ; 23 cm.
    Book
  10. 10

    Colección Urazandi = Urazandi bilduma.

    Published: Eusko Jaurlaritzaren Argitalpen Zerbitzu Nagusia, 2002
    Other Authors:
    Physical Description: 19 volumes : illustrations, facsimiles, portraits, maps ; 25 cm + 3 DVD-ROMs (4 3/4 in.)
    Video VHS