Search results for: Riley, Gillian

Showing 1 - 6 results of 6 Refine Results
  1. 1

    A feast for the eyes

    Authors: Riley, Gillian
    Published: National Gallery Publications ; Distributed by Yale University Press, 1997
    Physical Description: 168 pages : color illustrations ; 25 cm
    Book
  2. 2

    The Oxford companion to Italian food

    Authors: Riley, Gillian
    Published: Oxford University Press, 2009
    Physical Description: xxv, 637 pages : illustrations, 1 map ; 24 cm
    Book
  3. 3

    Food in art : from prehistory to the Renaissance

    Authors: Riley, Gillian
    Published: Reaktion Books, 2015
    Physical Description: 319 pages : color illustrations ; 26 cm
    Book
  4. 4

    The Dutch table : gastronomy in the golden age of the Netherlands

    Authors: Riley, Gillian
    Published: Pomegranate Artbooks, 1994
    Physical Description: 96 pages : color illustrations ; 24 cm.
    Book
  5. 5

    Food in art from prehistory to the Renaissance

    Authors: Riley, Gillian
    Published: Reaktion Books, 2015
    ProQuest Ebook Central - Academic Complete: 2015 (Ebook Central @ Proquest)
    Electronic eBook
  6. 6

    The fruit, herbs & vegetables of Italy : an offering to Lucy, Countess of Bedford

    Authors: Castelvetro, Giacomo, 1546-1616?
    Published: Viking ; British Museum, Natural History, 1989
    Other Authors: “…Riley, Gillian…”
    Physical Description: 175 pages : illustrations (some color) ; 26 cm
    Book