Search results for: Salza Prina Ricotti, Eugenia

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  1. 1

    Dining as a Roman emperor : how to cook ancient Roman recipes today

    Authors: Salza Prina Ricotti, Eugenia
    Published: "L'Erma" di Bretschneider, 1995
    Physical Description: 117 pages : illustrations ; 15 x 22 cm
    Book
  2. 2

    Meals and recipes from ancient Greece

    Authors: Salza Prina Ricotti, Eugenia
    Published: J. Paul Getty Museum, 2007
    Physical Description: 122 pages : illustrations ; 25 cm
    Book