Search results for: University of Oxford. Food Studies Group

Showing 1 - 5 results of 5 Refine Results
  1. 1

    Market liberalization and private sector response in Eastern and Southern Africa

    Published: Food Studies Group, 1992
    Physical Description: 35 pages ; 30 cm.
    Book
  2. 2

    Report of the pilot nutrition module : report of a survey of rural Zambia undertaken as part of the crop forecasting survey, 1990

    Authors: Cogill, Bruce, 1952-
    Published: Central Statistical Office : National Food and Nutrition Commission : UNICEF Zambia, 1990
    Physical Description: v, 52 pages : illustrations ; 30 cm
    Book
  3. 3

    Food security : the cereal market policy model

    Authors: Geest, Willem van der
    Published: International Development Centre, Food Studies Group, 1991
    Physical Description: 29 pages ; 30 cm.
    Book
  4. 4

    Towards food security in the Horn of Africa : the private sector in domestic food markets

    Authors: Christensen, Garry
    Published: International Development Centre, Food Studies Group, 1991
    Physical Description: 16 pages ; 30 cm.
    Book
  5. 5

    Negotiating structural adjustment in Africa

    Published: J. Currey ; United Nations Development Programme, 1994
    Physical Description: ix, 230 pages : illustrations ; 25 cm
    Book