APA (7th ed.) Citation

Green, L. B., Blum, A., Hinshaw, B. J., Tauber, R. C., Woods, A. A., Seifert, H., . . . Rice, A. (2010). Solche Sensationen =: Such sensations : food & philosophical reflections of Chef Hubert Seifert. Logan Elm Press at the Ohio State University Libraries.

Chicago Style (17th ed.) Citation

Green, Louisa Bertch, et al. Solche Sensationen =: Such Sensations : Food & Philosophical Reflections of Chef Hubert Seifert. Columbus, Ohio: Logan Elm Press at the Ohio State University Libraries, 2010.

MLA (9th ed.) Citation

Green, Louisa Bertch, et al. Solche Sensationen =: Such Sensations : Food & Philosophical Reflections of Chef Hubert Seifert. Logan Elm Press at the Ohio State University Libraries, 2010.