Solche Sensationen = Such sensations : food & philosophical reflections of Chef Hubert Seifert / written & edited by Louisa Bertch Green, with special assistance from Andrea Blum & Brian J. Hinshaw, C.W.C. ; monoprint intalgio menus by Anthony H. Rice ; calligraphy by Ann Alaïa Woods.
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Language: | English |
Published: |
Columbus, Ohio :
Logan Elm Press at the Ohio State University Libraries,
2010.
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Local Note: |
MSU: Library holds copy 11; numbered by hand and signed at colophon by Tauber, Green, Rice, and Woods, and one other (unidentified). |
Binding Information: |
Housed in a black cloth box with the plate used to print Menu 4 mounted on the upper cover. |
Physical Description: | 1 volume (unpaged) : color illustrations ; 39 cm |
Variant Title: |
Such sensations [Parallel title] |
Format: | Book |
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