The Gourmet cookbook.
| Uniform Title: | Gourmet: the magazine of good living.
|
|---|---|
| Language: | English |
| Published: |
New York :
Gourmet,
1965.
|
| Edition: | Revised edition. |
| Subjects: | |
| Genre: | |
| Local Note: |
MSU: Special Collections copies gifts of Chef Robert Nelson. |
| Physical Description: | 2 volumes : color illustrations ; 26 cm |
| Variant Title: |
Gourmet cook book [Other title] |
| Format: | Book |