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00000nam a22000008a 4500 |
| 001 |
in00000198637 |
| 003 |
OCoLC |
| 005 |
20220616025003.0 |
| 008 |
810914t19821982nyua b 001 0 eng |
| 010 |
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|a 81015496
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| 020 |
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|a 0843622512 (pbk.) :
|c $8.95
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| 035 |
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|a (OCoLC)7837793
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| 039 |
0 |
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|a 2
|b 3
|c 3
|d 3
|e 3
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| 040 |
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|a DLC
|c DLC
|d EEM
|d UtOrBLW
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| 049 |
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|a EEMB[c.1]
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| 082 |
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|a 642/.6
|2 19
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| 090 |
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|a TX925 .D34 1982
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| 100 |
1 |
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|a Dahmer, Sondra J.
|0 http://id.loc.gov/authorities/names/n81095897
|
| 245 |
1 |
4 |
|a The waiter and waitress training manual /
|c Sondra J. Dahmer, Kurt W. Kahl.
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| 250 |
|
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|a Second edition.
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| 260 |
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|a New York, NY :
|b CBI Pub. Co.,
|c [1982], ©1982.
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| 263 |
|
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|a 8112.
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| 300 |
|
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|a xiii, 109 pages :
|b illustrations ;
|c 23 cm
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier
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| 500 |
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|a Includes index.
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| 504 |
|
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|a Bibliography: page 105.
|
| 650 |
|
0 |
|a Waiters.
|0 http://id.loc.gov/authorities/subjects/sh85144832
|
| 650 |
|
0 |
|a Waitresses.
|0 http://id.loc.gov/authorities/subjects/sh85144833
|
| 650 |
|
0 |
|a Table service.
|0 http://id.loc.gov/authorities/subjects/sh85131800
|
| 700 |
1 |
|
|a Kahl, Kurt W.
|0 http://id.loc.gov/authorities/names/n81095898
|
| 907 |
|
|
|y .b10989201
|b 160905
|c 980608
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| 998 |
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|a bu
|b 980604
|c m
|d a
|e -
|f eng
|g nyu
|h 4
|i 3
|
| 935 |
|
|
|a AAL3393
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| 999 |
f |
f |
|i 963e050d-2a81-5d62-93c9-81e848cb6aff
|s 18fdcde2-c867-5b7e-8879-3a5b06489c6e
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Gast Business Library
|d MSU Gast Business Library
|t 0
|e TX925 .D34 1982
|h Library of Congress classification
|i Printed Material
|m 31293002218257
|n 1
|
