APA (7th ed.) Citation

Grönwall Van der Tuuk, M. (1966). The best of Swedish cooking & baking: Traditional and modern Swedish dishes. Rand McNally.

Chicago Style (17th ed.) Citation

Grönwall Van der Tuuk, Marianne. The Best of Swedish Cooking & Baking: Traditional and Modern Swedish Dishes. Chicago: Rand McNally, 1966.

MLA (9th ed.) Citation

Grönwall Van der Tuuk, Marianne. The Best of Swedish Cooking & Baking: Traditional and Modern Swedish Dishes. Rand McNally, 1966.

Warning: These citations may not always be 100% accurate.