The complete book of natural foods / David Carroll.

Bibliographic Details
Main Author: Carroll, David, 1942-
Language:English
Published: New York : Summit Books, [1985], ©1985.
Subjects:
Natural foods.
Cooking (Natural foods)
Physical Description:269 pages : illustrations ; 24 cm
Format: Book
Description
Note:Includes index.
Call Number:TX741 .C37 1985
Bibliography Note:Bibliography: pages 265-269.
ISBN:0671475177 (pbk.)