Wild plants you can eat : a guide to identification and preparation / Karl Knutsen.

Bibliographic Details
Main Author: Knutsen, Karl
Language:English
Published: Garden City, N.Y. : Dolphin Books, 1975.
Edition:First edition.
Subjects:
Wild plants, Edible > United States.
Cooking (Wild foods)
Physical Description:89 pages, 5 unnumbered pages, 6 unnumbered leaves of plates : illustrations (some color) ; 21 cm
Format: Book

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