How consumers make the decision to eat out.

Bibliographic Details
Corporate Author: National Restaurant Association (U.S.)
Language:English
Published: [Washington] : National Restaurant Association, Research and Information Service Department, 1982.
Subjects:
Consumers > United States.
Consumers > Attitudes.
Restaurants > United States.
Physical Description:202 pages ; 28 cm
Format: Book
Description
Note:At head of title: Consumer attitude and behavior study.
Call Number:HF5415.3 .H65 1982
Action Note:
copy1 Committed to retain 20200101 20341231 MI-SPI http://www.mcls.org/engagement/mi-spi/ MiEM