The practical housekeeper ; a cyclopædia of domestic enconomy ... comprising five thousand practical receipts and maxims. Illustrated with five hundred wood engravings / Edited by Mrs. Ellet ...
Main Author: | |
---|---|
Corporate Author: | |
Language: | English |
Published: |
New York :
Stringer and Townsend,
1857.
|
Subjects: | |
Genre: | |
Ownership and Custodial History: |
Illustrated bookplate of Claudia Q. Murphy adhered to front paste-down. Below this, a second illustrated bookplate (circa 1920s?) depicting a man looking through books at a bookseller's table. Adhered next to this is a printed poem requesting return to owner after use. Unread ink signature underneath the bookplates on front paste-down. Next to this, a second ink signature in blue: "Arnold(?) Shi...(?)". Library acquisition note in pencil on dedication page: "LD 25731, 5/12/60, Friends". Manuscript recipe in pencil for oysters on page 211. Newspaper article titled "Choice of food" about determining the freshness of meat adhered to verso of page 599. |
Local Note: |
MSU: Feeding America: Historic American Cookbook Project.
MSU: Conservation 2005 Etherington Conservation Services, Greensboro, NC |
Physical Description: | [7]-599 pages : illustrations ; 23 cm Also issued online. |
Format: | Book |
MARC
LEADER | 00000nam a2200000 i 4500 | ||
---|---|---|---|
001 | in00000600987 | ||
003 | OCoLC | ||
005 | 20231205202704.0 | ||
008 | 780624s1857 nyu 000 0 engm | ||
010 | |a 43048390 | ||
035 | |a (OCoLC)4000206 | ||
040 | |a DLC |c CLE |d m.c. |d EEM |d UtOrBLW | ||
049 | |a EEMJ | ||
050 | 0 | 0 | |a TX145 |b .E47 |
090 | |a TX145 .E47 | ||
100 | 1 | |a Ellet, E. F. |q (Elizabeth Fries), |d 1818-1877. |0 http://id.loc.gov/authorities/names/n79004221 | |
245 | 1 | 4 | |a The practical housekeeper ; |b a cyclopædia of domestic enconomy ... comprising five thousand practical receipts and maxims. Illustrated with five hundred wood engravings / |c Edited by Mrs. Ellet ... |
260 | |a New York : |b Stringer and Townsend, |c 1857. | ||
300 | |a [7]-599 pages : |b illustrations ; |c 23 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
510 | 4 | |a Lowenstein, E. Bibliography of American cookery books, 1742-1860 (3rd ed.), |c 743 | |
530 | |a Also issued online. | ||
561 | 1 | |a Illustrated bookplate of Claudia Q. Murphy adhered to front paste-down. Below this, a second illustrated bookplate (circa 1920s?) depicting a man looking through books at a bookseller's table. Adhered next to this is a printed poem requesting return to owner after use. Unread ink signature underneath the bookplates on front paste-down. Next to this, a second ink signature in blue: "Arnold(?) Shi...(?)". Library acquisition note in pencil on dedication page: "LD 25731, 5/12/60, Friends". Manuscript recipe in pencil for oysters on page 211. Newspaper article titled "Choice of food" about determining the freshness of meat adhered to verso of page 599. |5 MiEM | |
583 | |a Conservation |c 2005 |k Etherington. | ||
599 | |a Recon18. | ||
590 | |a MSU: Feeding America: Historic American Cookbook Project. | ||
590 | |a MSU: Conservation 2005 Etherington Conservation Services, Greensboro, NC | ||
650 | 0 | |a Home economics. |0 http://id.loc.gov/authorities/subjects/sh85061673 | |
650 | 0 | |a Cooking, American. |0 http://id.loc.gov/authorities/subjects/sh85031773 | |
655 | 7 | |a Cookbooks. |2 lcgft | |
655 | 7 | |a Inscriptions (Provenance) |2 rbprov |5 MiEM | |
655 | 7 | |a Bookplates (Provenance) |y 19th century. |2 rbprov |5 MiEM | |
655 | 7 | |a Bookplates (Provenance) |y 20th century. |2 rbprov |5 MiEM | |
655 | 7 | |a Clippings (Provenance) |y 19th century. |2 rbprov |5 MiEM | |
710 | 2 | |a Etherington Conservation Center, Inc., (Firm) | |
907 | |y .b15423050 |b 211113 |c 980609 | ||
998 | |a sp |b 980604 |c m |d a |e - |f eng |g xx |h 4 |i 3 | ||
935 | |a ACK0999 | ||
999 | f | f | |i f7603716-c5f7-577b-bc4d-4f5ec805200e |s fbeeaf58-17a7-5ff0-917d-a74d561ee3cb |t 0 |
952 | f | f | |p Non-Circulating |a Michigan State University-Library of Michigan |b Michigan State University |c MSU Special Collections |d MSU Special Collections - Rare Books |t 0 |e TX145 .E47 |h Library of Congress classification |i Printed Material |n 1 |