Economic report on the structure and competitive behavior of food retailing ; a staff report.

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Bibliographic Details
Corporate Authors: United States. Federal Trade Commission, United States. National Commission on Food Marketing
Language:English
Published: [Washington] : [U.S. Govt. Print. Off], [1969]
Subjects:
Physical Description:372 pages : illustrations
Format: Book

MSU Gast Business Library

Holdings details from MSU Gast Business Library
Call Number: HD9005 .A4 1969
HD9005 .A4 1969 Available Get this