1001 references for the history of American food technology / compiled by G. Terry Sharrer.
Main Author: | |
---|---|
Corporate Authors: | |
Language: | English |
Published: |
Davis :
Agricultural History Center, University of California,
1978.
|
Subjects: | |
Genre: | |
Physical Description: | 103 pages ; 28 cm |
Format: | Book |
Note: | "A cooperative project by the Agricultural History Branch, Economic Research Service, U.S. Department of Agriculture and the Agricultural History Center." Includes index. |
---|---|
Call Number: | TP369.U6 S47 1978 |