Diet, blood lipids and cardiovascular disease / by G. C. McMillan, Campbell Moses, David Kritchevsky.

Bibliographic Details
Main Author:	McMillan, G. C. (Gardner C.)
Other Authors:	Moses, Campbell Kritchevsky, David, 1920-2006
Language:	English
Published:	[Place of publication not identified] : American Dairy Science Association, American Society of Animal Science, 1973.
Subjects:	Cardiovascular system > Diseases > Nutritional aspects > Congresses. Blood lipids > Congresses. Diet in disease > Congresses.
Genre:	Congresses.
Physical Description:	ii, 17 pages : illustrations ; 26 cm
Format:	Book

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