The universal cook : and city and country housekeeper / containing all the various branches of cookery ... with a catalogue of the various articles in season in the different months of the year; besides a variety of useful and interesting tables; the whole embellished with the heads of the authors, bills of fare for every month in the year, and proper subjects for the improvement of the art of carving, elegantly engraved on fourteen copper-plates / by Francis Collingwood, and John Woollams.
Main Author: | |
---|---|
Other Authors: | |
Language: | English |
Published: |
London :
Printed by R. Noble for J. Scatcherd and J. Whitaker,
1792.
|
Subjects: | |
Genre: | |
Local Note: |
MSU: Title on spine: c.1, The universal cook; c.2, Collingwood's universal cook.
MSU: Donor's bookplate, c.1-2.
MSU: Autograph of former owner, c.2 |
Physical Description: | 24 unnumbered pages, 451 pages, 14 leaves of plates : illustrations, portraits ; 21 cm |
Format: | Book |
MARC
LEADER | 00000nam a2200000 i 4500 | ||
---|---|---|---|
001 | in00000687421 | ||
003 | OCoLC | ||
005 | 20220616105457.0 | ||
008 | 770120s1792 enkacf 000 0 eng d | ||
035 | |a (OCoLC)2689838 | ||
040 | |c EEM |d UtOrBLW | ||
049 | |a EEMJ [c.1] [c.2] |c 1-2 | ||
090 | |f XX |a TX705 .C75 | ||
100 | 1 | |a Collingwood, Francis. |0 http://id.loc.gov/authorities/names/n86823394 | |
245 | 1 | 4 | |a The universal cook : |b and city and country housekeeper / |c containing all the various branches of cookery ... with a catalogue of the various articles in season in the different months of the year; besides a variety of useful and interesting tables; the whole embellished with the heads of the authors, bills of fare for every month in the year, and proper subjects for the improvement of the art of carving, elegantly engraved on fourteen copper-plates / by Francis Collingwood, and John Woollams. |
260 | |a London : |b Printed by R. Noble for J. Scatcherd and J. Whitaker, |c 1792. | ||
300 | |a 24 unnumbered pages, 451 pages, 14 leaves of plates : |b illustrations, portraits ; |c 21 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
590 | |a MSU: Title on spine: c.1, The universal cook; c.2, Collingwood's universal cook. | ||
590 | |a MSU: Donor's bookplate, c.1-2. | ||
590 | |a MSU: Autograph of former owner, c.2 | ||
650 | 0 | |a Cooking |v Early works to 1800. |0 http://id.loc.gov/authorities/subjects/sh2008101718 | |
650 | 0 | |a Cooking, English. |0 http://id.loc.gov/authorities/subjects/sh85031815 | |
700 | 1 | |a Woollams, John. |0 http://id.loc.gov/authorities/names/n86823396 | |
740 | |a City and country housekeeper. | ||
907 | |y .b16361908 |b 211113 |c 980609 | ||
998 | |a sp |b 980604 |c m |d a |e - |f eng |g enk |h 4 |i 4 | ||
935 | |a ACV0534 | ||
999 | f | f | |i 52371098-4c7b-5350-9924-1d8246052dfe |s d069cd36-d05f-5a40-8e13-fbfee8cc171f |t 0 |
952 | f | f | |p Non-Circulating |a Michigan State University-Library of Michigan |b Michigan State University |c MSU Special Collections |d MSU Special Collections |t 0 |e TX705 .C75 |f XX |h Library of Congress classification |i Printed Material |n 2 |
952 | f | f | |p Non-Circulating |a Michigan State University-Library of Michigan |b Michigan State University |c MSU Special Collections |d MSU Special Collections |t 0 |e TX705 .C75 |f XX |h Library of Congress classification |i Printed Material |n 1 |