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| LEADER |
00000cam a2200000 a 4500 |
| 001 |
in00000754543 |
| 003 |
OCoLC |
| 005 |
20220616120715.0 |
| 008 |
870522s1986 rh af 001 0 eng d |
| 020 |
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|a 086922400X
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| 035 |
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|a (OCoLC)15724307
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| 040 |
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|a AGL
|c AGL
|d m/c
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|d EEM
|d UtOrBLW
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|a EEMS [c.1]
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| 070 |
0 |
|
|a QK98.5.R5T7
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| 072 |
|
0 |
|a F110
|a F120
|a F700
|a U600
|
| 090 |
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|a QK98.5.Z5
|b T7 1986
|
| 100 |
1 |
|
|a Tredgold, Margaret H.
|0 http://id.loc.gov/authorities/names/n82022594
|
| 245 |
1 |
0 |
|a Food plants of Zimbabwe :
|b with old and new ways of preparation /
|c Margaret H. Tredgold ; in collaboration with H.M. Biegel, S. Mavi and Hugh Ashton.
|
| 260 |
|
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|a Gweru, Zimbabwe :
|b Mambo Press,
|c 1986.
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| 300 |
|
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|a xii, 153 pages, 3 unnumbered leaves of plates :
|b illustrations (some color) ;
|c 30 cm
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier
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| 500 |
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|a Includes index.
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| 504 |
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|a Bibliography: pages xi.
|
| 583 |
1 |
|
|3 copy2
|a Committed to retain
|c 20200101
|d 20341231
|f MI-SPI
|u http://www.mcls.org/engagement/mi-spi/
|5 MiEM
|
| 650 |
|
0 |
|a Wild plants, Edible
|z Zimbabwe.
|0 http://id.loc.gov/authorities/subjects/sh85146686
|
| 650 |
|
0 |
|a Plants, Edible
|z Zimbabwe.
|0 http://id.loc.gov/authorities/subjects/sh85102891
|
| 700 |
1 |
|
|a Biegel, H. M.
|0 http://id.loc.gov/authorities/names/n82022558
|
| 700 |
1 |
|
|a Mavi, S.
|
| 700 |
1 |
|
|a Ashton, Hugh.
|0 http://id.loc.gov/authorities/names/nb2008025895
|
| 907 |
|
|
|y .b17098750
|b 211112
|c 980609
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|b 980604
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|t 0
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| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e QK98.5.Z5 T7 1986
|h Library of Congress classification
|i Printed Material
|m 31293005302785
|n 2
|
