Cooking note-book, waitress course : winter term / Edna Deyarmond, 138 Abbot Hall, M.A.C.

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Notes from a course taught at the State Agricultural College (Mich.) in 1899.

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Bibliographic Details
Other Authors: Deyarmond, Edna
Language:English
Published: [1899]
Subjects:
Table service.
Waitresses.
Cooking.
Cooking, American > manuscripts.
Michigan State University.
Local Note:
MSU: Gift of Barrie Thorne.
Physical Description:43 unnumbered pages, 12 pages, 4 unnumbered folded mounted leaves : illustrations ; 25 cm
Format: Kit Book

MARC

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300 |a 43 unnumbered pages, 12 pages, 4 unnumbered folded mounted leaves :  |b illustrations ;  |c 25 cm 
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520 8 |a Notes from a course taught at the State Agricultural College (Mich.) in 1899. 
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700 1 |a Deyarmond, Edna. 
740 0 |a Waitress course. 
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