Henriette Davidis' practical cook book / comp. for the United States from the thirty-fifth German ed. ...
| Main Author: | |
|---|---|
| Corporate Author: | |
| Language: | English |
| Published: |
Milwaukee, Wis. :
H.H. Zahn & Co.,
1897.
|
| Subjects: | |
| Local Note: |
MSU: Gift of Mary Ross Reynolds (2010).
MSU: Feeding America: Historic American Cookbook Project.
MSU: Conservation 2005 Etherington Conservation Services, Greensboro, NC |
| Physical Description: | 523 pages ; 20 cm Also issued online. |
| Format: | Book |
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