Menu design 2 : marketing the restaurant through graphics / Judi Radice and the National Restaurant Association ; text by Jackie Comerford.

Bibliographic Details

Main Author:	Radice, Judi
Corporate Author:	National Restaurant Association (U.S.)
Other Authors:	Comerford, Jackie
Language:	English
Published:	New York : Paramus, NJ : PBC International ; Distributor to the art trade in the U.S., Letraset USA, [1987], ©1987.
Subjects:	Menus.
Physical Description:	255 pages : color illustrations ; 31 cm
Format:	Book