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in00001206818 |
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OCoLC |
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20220616034505.0 |
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|a 0890-006X
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|a (OCoLC)4533576
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|a Stanford University.
|b Food Research Institute.
|0 http://id.loc.gov/authorities/names/n85134305
|
210 |
0 |
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|a Bienn. rep. - Stanf. Univ., Food Res. Inst.
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222 |
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0 |
|a Biennial report - Stanford University. Food Research Institute.
|
245 |
1 |
0 |
|a Biennial report of the Food Research Institute, Stanford University.
|
260 |
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|a [Stanford, Calif.] :
|b The Institute
|
300 |
|
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|a volumes :
|b illustrations ;
|c 26 cm
|
310 |
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|a Biennial.
|
336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a unmediated
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|a volume
|b nc
|2 rdacarrier
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650 |
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|a Food
|x Research
|v Periodicals.
|0 http://id.loc.gov/authorities/subjects/sh2009125357
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650 |
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0 |
|a Food industry and trade
|v Periodicals.
|0 http://id.loc.gov/authorities/subjects/sh2008103991
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785 |
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|a Stanford University. Food Research Institute.
|t Biennial report
|x 0890-006X
|w (DLC)sn 86011935.
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|t 0
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f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e TX341 .S82
|h Library of Congress classification
|i Printed Material
|j 1977
|m 31293031892692
|n 1
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