Gourmet.

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Bibliographic Details
Corporate Author: Condé Nast Publications
Other Authors: Metzelthin, Pearl Violette, 1894-1947 (Editor), Reichl, Ruth (Editor)
Language:English
Published: [Los Angeles, Calif. etc.] : [Condé Nast Publications, etc.]
Series:Sheila and Marilynn Brass Culinary Collection.
Subjects:
Cooking > Periodicals.
Cookbooks.
Genre:
Periodicals.
Cookbooks.
Physical Description:volumes : illustrations ; 30 cm
Also issued on microfilm from UMI.
Format: Journal
Description
Note:"The magazine of good living."
Editor: 1941- Pearl V. Metzelthin; Ruth Reichl, <-2009>.
Call Number:TX1 .G75
Published:v. 1- Jan. 1941-
Ceased with vol. 69, no. 11 (Nov. 2009).
Publication Frequency:Monthly
ISSN:0017-2553
Related Materials:Selections of recipes and menus from volumes for 1985- issued are included in the annual publication: Best of Gourmet.
Indexed in its Entirety By:
Magazine index 1959-
Readers' guide to periodical literature 0034-0464.
Indexed Selectively By:
Popular magazine review 0740-3763 1984-
Consumers index to product evaluations and information sources 0094-0534.
Source of Acquisition:
Sheila and Marilynn Brass ; Purchase ; 20211021 MiEM
Additional Physical Form:
Also issued on microfilm from UMI.