APA (7th ed.) Citation

Hale, S. J. B. (1873). Mrs. Hale's new cook book: A complete cookery book for all classes with rules and illustrations for household management and full directions for carving, arranging the table for parties, etc. together with preparations of food for invalids and for children (Revised edition.). T.B. Peterson.

Chicago Style (17th ed.) Citation

Hale, Sarah Josepha Buell. Mrs. Hale's New Cook Book: A Complete Cookery Book for All Classes with Rules and Illustrations for Household Management and Full Directions for Carving, Arranging the Table for Parties, Etc. Together with Preparations of Food for Invalids and for Children. Revised edition. Philadelphia: T.B. Peterson, 1873.

MLA (9th ed.) Citation

Hale, Sarah Josepha Buell. Mrs. Hale's New Cook Book: A Complete Cookery Book for All Classes with Rules and Illustrations for Household Management and Full Directions for Carving, Arranging the Table for Parties, Etc. Together with Preparations of Food for Invalids and for Children. Revised edition. T.B. Peterson, 1873.

Warning: These citations may not always be 100% accurate.