Food handbook / C.M.E. Catsberg, G.J.M. Kempen-Van Dommelen.
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Other Authors: | |
Language: | English |
Published: |
Chichester, England : New York :
Ellis Horwood ; Halsted Press,
1989.
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Series: | Ellis Horwood series in food science and technology.
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Subjects: | |
Physical Description: | 382 pages : illustrations ; 25 cm. |
Format: | Book |
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