Price-value relationships at restaurants.

Bibliographic Details
Corporate Author: National Restaurant Association (U.S.). Research Department
Language:English
Published: Washington, DC : National Restaurant Association, Research and Information Service Department, [1992], ©1992.
Subjects:
Genre:
Physical Description:67 pages : illustrations ; 28 cm
Format: Book
Description
Call Number:TX945 .P94 1992
Bibliography Note:Includes bibliographical references.
Action Note:
copy1 Committed to retain 20200101 20341231 MI-SPI http://www.mcls.org/engagement/mi-spi/ MiEM