World food and you / Nan Unklesbay.

Bibliographic Details
Main Author: Unklesbay, Nan
Language:English
Published: New York : Food Products Press, [1992], ©1992.
Subjects:
Food industry and trade.
Food supply.
Physical Description:xv, 444 pages : illustrations ; 22 cm
Format: Book
Contents:
  • World population and food
  • Global food production
  • Global food marketing
  • The global food problem and foreign aid
  • Production of plants and crops
  • Production of animals : livestock, wildlife, and insects
  • Global fish and shellfish production
  • Food processing industries
  • Food distribution, consumption, and losses
  • Essential human nutrients
  • Ramifications of malnutrition
  • Biotechnology and agricultural production
  • Chemicals in the food supply
  • Global warming and agriculture
  • World food : research, policies, and actions.