Salmonella in foods = Salmonella en alimentos.

Bibliographic Details
Corporate Author: United States. Food and Drug Administration
Language:English
Spanish
Published: Washington, D. C. : Department of Health and Human Services, Food and Drug Administration : For sale by the Supt. of Docs., U.S. G.P.O., 1982.
Series:DHHS publication ; no. (FDA) 82-2149 ES.
Subjects:
Physical Description:1 folded sheet (7) pages : illustrations ; 21 x 10 cm.
Format: Government Document Book

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