People, the public health, & consumer protection.

Bibliographic Details
Uniform Title:FSIS facts ; FSIS-39.
Corporate Author: United States. Food Safety and Inspection Service
Language:English
Published: [Washington, D.C.] : Food Safety & Inspection Service, U.S. Department of Agriculture, 1991.
Edition:Slightly revised Sept. 1991.
Series:FSIS facts ; FSIS-39.
Subjects:
United States. > Food Safety and Inspection Service.
Food adulteration and inspection > United States.
Food handling > Safety measures.
Consumer protection > United States.
Physical Description:15 pages : illustrations (some color) ; 22 cm.
Format: Government Document Book

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