Nutrition and restaurants : a consumer perspective / National Restaurant Association, Research and Information Services Department.

Bibliographic Details
Corporate Author: National Restaurant Association (U.S.). Research Department
Language:English
Published: Washington, D.C. : The Association, [1993]
Subjects:
Nutrition surveys > United States.
Restaurants > Nutritional aspects.
Food consumption > Health aspects > United States.
Physical Description:203 pages : illustrations ; 28 cm
Format: Book
Description
Note:"October, 1993."
"Consumer attitude and behavior study"--on cover.
Call Number:TX360.U6 N876 1993