Nutrition and restaurants : a consumer perspective / National Restaurant Association, Research and Information Services Department.

Bibliographic Details
Corporate Author:	National Restaurant Association (U.S.). Research Department
Language:	English
Published:	Washington, D.C. : The Association, [1993]
Subjects:	Nutrition surveys > United States. Restaurants > Nutritional aspects. Food consumption > Health aspects > United States.
Physical Description:	203 pages : illustrations ; 28 cm
Format:	Book

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