Elements of agricultural chemistry : in a course of lectures for the Board of agriculture / By Sir Humphry Davy ...

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Bibliographic Details
Main Author:	Davy, Humphry, Sir, 1778-1829
Corporate Author:	Bessenberg Bindery
Other Authors:	Sinclair, George, 1786-1834 Bedford, John Russell, Duke of, 1766-1839
Language:	English
Published:	London : Longman, Hurst, Rees, Orme, and Brown; [etc., etc.], 1813.
Subjects:	Agricultural chemistry. Chemistry, Agricultural. Forage plants.
Local Note:	MSU: Conservation 1989 Bessenberg Bindery Ann Arbor, MI
Physical Description:	viii, 323, lxiii, 4 unnumbered pages : plates (part folded) ; 28 x 22 cm
Format:	Book

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