Food processing : recent developments / edited by Anilkumar G. Gaonkar.

Bibliographic Details
Other Authors: Gaonkar, Anilkumar G., 1954-
Language:English
Published: Amsterdam ; New York : Elsevier, 1995.
Subjects:
Food industry and trade.
Physical Description:xiv, 315 pages : illustrations ; 25 cm
Format: Book
Description
Call Number:TP370 .F627 1995
Bibliography Note:Includes bibliographical references and index.
ISBN:0444815007