Fish and fishery products hazards and controls guide : get hooked on seafood safety.

Bibliographic Details
Corporate Author: United States. Food and Drug Administration
Language:English
Published: [Rockville, Md.] : Food and Drug Administration, [1994]
Subjects:
Genre:
Physical Description:228 pages : illustrations ; 28 cm
Format: Government Document Book

System Under Maintenance

Our Library Management System is currently under maintenance.

Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:

Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.