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| LEADER |
00000cam a2200000 a 4500 |
| 001 |
in00001946995 |
| 003 |
OCoLC |
| 005 |
20220616165451.0 |
| 008 |
930312t19941994njua 001 0 eng |
| 010 |
|
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|a 93007574
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| 020 |
|
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|a 0137933657
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| 035 |
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|a (OCoLC)27812764
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| 040 |
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|
|a DLC
|c DLC
|d AGL
|d TMV
|d EEM
|d UtOrBLW
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| 043 |
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|a n-us---
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|a EEMS
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| 050 |
0 |
0 |
|a SF61
|b .B56 1994
|
| 082 |
0 |
0 |
|a 636
|2 20
|
| 090 |
|
|
|a SF61 .B56 1994
|
| 100 |
1 |
|
|a Blakely, James,
|d 1934-
|0 http://id.loc.gov/authorities/names/n78048567
|
| 245 |
1 |
4 |
|a The science of animal husbandry /
|c James Blakely, David H. Bade.
|
| 250 |
|
|
|a Sixth edition.
|
| 260 |
|
|
|a Englewood Cliffs, N.J. :
|b Prentice Hall Career & Technology,
|c [1994], ©1994.
|
| 300 |
|
|
|a xvi, 656 pages :
|b illustrations ;
|c 25 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Includes index.
|
| 505 |
0 |
|
|a Animal science-yesterday and today -- Beef cattle industry -- Beef cattle reproduction -- Feeding beef cattle -- Beef cattle selection -- Beef carcass -- Systems of production -- Use of equipment -- Diseases of cattle -- Dairy industry -- Feeding, reproduction and management of dairy cattle -- Judging and selecting dairy cattle -- Milk secretion and milking machines -- Sheep: general view -- Reproduction, feeding and management of sheep -- Sheep selection -- Lamb, mutton and fiber -- Diseases of sheep -- Goats: milk, meat and mohair production.
|
| 505 |
0 |
|
|a Dairy goat management -- Goats for mohair and meat production -- Swine industry -- Swine reproduction -- Feeding swine -- Swine selection -- Port carcass -- Swine management -- Swine health management -- Poultry: a general view -- Reproduction in the fowl -- Feeding poultry -- Diseases and parasites of poultry -- Broiler and layer industry -- Turkeys, ducks, geese, pigeons and guineau fowl -- Horse industry -- Horse reproduction and management -- Feeding horses -- Horse selection -- Diseases of horses -- Rabbit industry.
|
| 505 |
0 |
|
|a Canadian beef and pork grading systems -- Comparison of farm animals.
|
| 650 |
|
0 |
|a Livestock.
|0 http://id.loc.gov/authorities/subjects/sh85077784
|
| 650 |
|
0 |
|a Livestock
|z United States.
|0 http://id.loc.gov/authorities/subjects/sh2009130027
|
| 700 |
1 |
|
|a Bade, David H.,
|d 1946-
|0 http://id.loc.gov/authorities/names/n78095386
|
| 907 |
|
|
|y .b30406225
|b 211113
|c 980610
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|i 2
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f |
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|i dc6a9192-4c51-5082-94fc-9d2592a05d6a
|s e6cf9d86-7318-5383-b9e9-cd43be57d005
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e SF61 .B56 1994
|h Library of Congress classification
|i Printed Material
|m 31293014012557
|n 1
|
