Mary Hales book.

Includes cookery, preserving, wine making, and household recipes.

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Bibliographic Details
Corporate Author:	Etherington Conservation Center Inc., (Firm)
Other Authors:	Hales, Mary, Mather, Mrs.
Language:	English
Published:	[1780?]
Subjects:	Cooking > Early works to 1800. Formulas, recipes, etc. > Early works to 1800. Cooking, English > manuscripts.
Genre:	Early works to 1800.
Local Note:	MSU: Conservation 2001 Etherington Conservation Services, Greensboro, NC
Physical Description:	130 unnumbered pages (including 79 blank), bound ; 21 cm
Format:	Manuscript Book

Description
Summary:	Includes cookery, preserving, wine making, and household recipes.
Note:	Ms. Title from inside front cover. Written in various hands. At foot of page [22] is a name that appears to be "Mrs. Mather". In pencil on first page: C. 1780 Bath.
Call Number:	MSS 226 XX codex
Action Note:	MSU: Conservation 2001 Etherington.