Manuals of food quality control. 11, Management of food control programs / [Raj Malik, Kevin Hammer, and Anthony J. Whitehead].
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Main Author: | |
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Corporate Author: | |
Other Authors: | , |
Language: | English |
Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1991.
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Series: | FAO food and nutrition paper ;
14/11. |
Subjects: | |
Physical Description: | [viii], 139 pages : illustrations ; 30 cm. |
Format: | Government Document Book |
MSU Remote Storage
Call Number: |
TX341 .F606 no.14/11
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TX341 .F606 no.14/11 | Available Get this |