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LEADER |
00000cam a2200000 a 4500 |
001 |
in00002162140 |
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OCoLC |
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20220616035746.0 |
008 |
960725t19971997enka b 001 0 eng |
010 |
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|a 96027557
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020 |
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|a 0851991432 (hardcover : alk. paper)
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020 |
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|a 0851991440 (pbk. : alk. paper)
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035 |
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|a (OCoLC)35183910
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040 |
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|a DLC
|c DLC
|d UtOrBLW
|
049 |
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|a EEMR
|
050 |
0 |
0 |
|a HD9000.5
|b .A374 1997
|
082 |
0 |
0 |
|a 635/.068/8
|2 20
|
090 |
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|a HD9000.5 .A374 1997
|
245 |
0 |
0 |
|a Agro-food marketing /
|c edited by D.I. Padberg, C. Ritson and L.M. Albisu.
|
260 |
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|a Oxon ;
|a New York :
|b CAB International in association with the International Centre for Advanced Mediterranean Agronomic Studies(CIHEAM),
|c [1997], ©1997.
|
300 |
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|a xvi, 492 pages :
|b illustrations ;
|c 25 cm
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336 |
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|a text
|b txt
|2 rdacontent
|
337 |
|
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|a unmediated
|b n
|2 rdamedia
|
338 |
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|a volume
|b nc
|2 rdacarrier
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504 |
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|a Includes bibliographical references and index.
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650 |
|
0 |
|a Farm produce
|x Marketing.
|0 http://id.loc.gov/authorities/subjects/sh85047242
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650 |
|
0 |
|a Food
|x Marketing.
|0 http://id.loc.gov/authorities/subjects/sh2009125341
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650 |
|
0 |
|a Produce trade.
|0 http://id.loc.gov/authorities/subjects/sh85107187
|
650 |
|
0 |
|a Food industry and trade.
|0 http://id.loc.gov/authorities/subjects/sh85050282
|
700 |
1 |
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|a Padberg, Daniel I.
|0 http://id.loc.gov/authorities/names/n85070266
|
700 |
1 |
|
|a Ritson, Christopher.
|0 http://id.loc.gov/authorities/names/n50054927
|
700 |
1 |
|
|a Albisu, Luis.
|0 http://id.loc.gov/authorities/names/n81050866
|
907 |
|
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|y .b32643111
|b 211113
|c 980610
|
998 |
|
|
|a mn
|b 980604
|c m
|d a
|e -
|f eng
|g enk
|h 0
|i 2
|
935 |
|
|
|a BEK3929
|
999 |
f |
f |
|i 8eb443b4-3b93-50f8-88f5-0a0f6a0fd4eb
|s 72bc2d5f-0a7e-52af-9b3c-3b57c65fbf68
|t 0
|
952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e HD9000.5 .A374 1997
|h Library of Congress classification
|i Printed Material
|m 31293015790177
|n 1
|