Status and potential of Michigan agriculture. Phase II.

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Bibliographic Details
Corporate Author: Michigan State University. Agricultural Experiment Station
Language:English
Published: East Lansing, Mich. : Michigan State University, Agricultural Experiment Station, [1992]
Series:Special report (Michigan State University. Agricultural Experiment Station) ; #43-63.
Subjects:
Agriculture > Economic aspects > Michigan.
Dairying > Michigan.
Beef cattle > Michigan.
Swine > Michigan.
Poultry > Michigan.
Sheep > Michigan.
Horse industry > Michigan.
Fur-bearing animals > Michigan.
Aquaculture > Michigan.
Grain > Michigan.
Sugar beet > Michigan.
Potatoes > Michigan.
Field crops > Michigan.
Rapeseed > Michigan.
Feeds > Michigan.
Fruit trees > Michigan.
Fruit > Michigan.
Vegetables > Michigan.
Nurseries (Horticulture) > Michigan.
Christmas tree growing > Michigan.
Turfgrasses industry > Michigan.
Floriculture > Michigan.
Physical Description:21 volumes : illustrations, maps ; 28 cm.
Format: Book
Contents:
  • 43. Dairy industry
  • 44. Beef cattle
  • 45. The swine industry
  • 46. Poultry
  • 47. Small ruminants-sheep
  • 48. The Michigan horse industry
  • 49. Michigan's fur bearing animal industry
  • 50. Aquaculture
  • 51. Corn and soybeans
  • 52. Sugar beets and dry beans
  • 53. Wheat, oats, and barley
  • 54. Potatoes
  • 55. Nontraditional field crops: canola/rapeseed and lupins
  • 56. Hay and forage
  • 57. Tree fruit
  • 58. Small fruit crops
  • 59. Vegetable crops
  • 60. Nursery and landscape
  • 61. Christmas tree production
  • 62. The turfgrass industry
  • 63. Floriculture.